Tomato is a new cafe in Palmerston North,it’s got great atmosphere and friendly service with a bit of a kiwiana vibe.  They are very gluten-free friendly. Only two items on their day menu can’t be gluten free and much of their evening food is based around pizzas which can be gluten free on request. All sausages are gluten free which is great.  They don’t have any gluten free desserts on their menu yet but they are the new kids on the block and will be developing their menu.

Porcini Café is a European Bistro style restaurant located in historic Helensville.

Chef Peter Brennan has over 30 years of experience. Porcini menus offer European influenced contemporary New Zealand cuisine, and blackboard specials and vegetarian options change regularly. In keeping with the ‘a la minute’ tradition everything is prepared especially for you from fresh local produce.

The entire menu is or can be prepared gluten free. Peter’s wife is a Coeliac so customers requiring Gluten Free can relax and dine with confidence.

Ti Kouka Cafe have a delicious breakfast and brunch menu, great coffee and serve a range of alcoholic drinks including cocktails.  They’re reasonably priced, and use organic and free-range ingredients where possible.  They have many gluten and dairy free options (possibly even a separate menu), as well as a specifically low-FODMAP menu.

DeliAro is open seven days and serves breakfasts, lunches, snacks and beverages to eat in or take away.

Our gluten-free options include:
Soups served with gluten-free toast,  selections of salads, meats and cheeses.
Our sweet treats include two cakes, bumblebees and nutbars.

Our knowledgeable staff are happy to discuss your gluten-free options and any other dietary requirements.

We also sell our own range of preserves, delicious Schoc chocolates and make gift baskets to order.

Mexicali Fresh makes gluten-free dining easy. Most traditional Mexican food is already gluten-free, especially when prepared from scratch as we do. Almost all of our menu offerings begin with corn tortillas which are naturally gluten-free. We also have black and pinto beans and fresh vegetables and salsas, all gluten-free.
Many of our good customers have discovered how easy it is to satisfy their kids’ gluten-free diet requirements as well.