Family loved it.  Similar to original Weet-Bix but don’t go so soggy. Made from Sorghum grain. At $5 per box they compare well to other GF cereals cost wise (not so at $6.50 though).

Quote from my kids:
“Kids, what do you say about those GF weet-bix?”
Answer:
“Great, amazing, awesome, awesome, awesome!”

Fantastic texture when first bought, just like regular hot cross buns, and toasted nicely. These are also dairy and egg free which is a bonus for those who can’t eat either.  Also low in fat at 2.3g total fat per bun.

Really nice cereal and really filling.  I just have it with some peaches or fruit to sweeten it up but it doesnt really need it.
I have mine with Rice milk too and really enjoying it.
Ive only recently started eating Gluten, Dairy free since an allergy test and this product was one I loved instantly.

Perfect for those living with allergies or baking for someone who is. The mixture itself is wheat, gluten, dairy, soy, egg, and nut free.
Contains no trans fats, artifical colours, flavours or preservatives.
GMO free
Very rich chocolately taste.
Versatile base from which you can add a host of ingredients to taste, chocolate chips (dairy free if required), dried fruits or nuts would be perfect.
Great for little people and lunch boxes.
Perfect for beginner bakers, those new to baking gluten free and for those in a hurry.

At $6.99 its not the most expensive gluten free pastry I have seen.