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I have used this pastry twice and have no problems with it - I dusted my work surface with rice flour and kept it cold and used a cold rice flour dusted marble rolling pin and we love it - we are all Gf and dairy free so pastry is a real treat - made some yum sausage rolls!

By Tracey on 28/04/2012

From the entry 'Pavilion Frozen Flaky Pastry'.


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These sound absolutely delicious. And I love that they are non GMO. I wish I could find them online,  do you have a link?

So glad I stumbled across this site. smile

By Jasmine Ward on 25/04/2012

From the entry 'Love Cake Chocolate Muffin Mix'.


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I bought 1 box and went home and made the bread, easy indeed.  Our son who has just recently been diagnosed as Gluten free, came home and did the taste test, he loved it
Went back and bought a whole bunch of boxes.
Easy to make, none of my loaves have fault as yet, and best of all.  You can make sandwiches for the lunch box from this bread.

By Adith Stoneman on 02/04/2012

From the entry 'Laucke Easy Bakers Bread Mix'.


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PAKn’Save Gluten Free Crepes ›

  • 2 Comments
  • 1 Rating
  • 43211

The crapes were fluffy, moist and only required a few minutes to be warmed up in the frying pan.

Freezed well.

Once topped with lemon & sugar they tasted divine, just like the real thing!

By ruthmaria on 17 August 2008 | Viewed 3115 times Read on ›

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