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Sugar Plum’s Chocolate Afghans

By Teresa on 07 March 2011 | Viewed 3723 times

Review

Another fantastic cookie from Sugar Plum. Chocolate biscuit base, made just like the glutinous varieties but with gluten free cornflakes, topped with a delicious chocolate icing. Gluten and Egg Free. See their website for online shopping and store supplier locations http://www.sugarplum.org.nz/

Pros

Oh my goodness, these biscuits are fantastic! I can not fault them. Beautiful home-made style cookie loaded with crunch, flavour and a heap of chocolate. These really are a treat and those gluten eaters out there would not know the difference. No strange ingredients, no crumble, egg-free as well, you really can’t go wrong. Mmmmmmmmmmmmmm

Cons

There aren’t enough in a pack! Also if you can’t eat soy, dairy or nuts, then I’m afraid these aren’t for you.

Bottom Line

Give me more!!!!!

Ingredients

Butter, Chocolate (Sugar, Vegetable Oil, Cocoa Powder, Emulsifiers,(Soy Lecithin, 492, 476) Flavours, Cocoa Solids), Organic Wholegrain Sorghum Flour,Sugar ,Tapioca Flour, Milk ,Cocoa, Gluten Free Cornflakes (Corn 90%, Sugar, Golden Syrup,Salt, Emulsifier(471) Vitamins (Niacin, Thiamin, Riboflavin, Folate) Mineral (Iron)), , Gluten Free Baking Powder, Xanthan GumContains: Milk Products, Soy and may contain traces of nuts

Price Paid - $6.50

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