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Sorry Ingrid, I haven’t tried - it didn’t last long enough to freeze any! But I can’t see why it wouldn’t freeze. It might become crumblier I suppose… Let us know if you try it smile

By -Em- on 28/07/2010

From the entry 'Pizza Base - Cost Effective!!'.


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Brilliant recipe!!  I used half n half kefir (cultured milk - similar to yoghurt or buttermilk) and milk in mine this morning and they were AWESOME!  My kids and husband loved them.  I like to add a little sugar (1TBS) to the recipe too. 

Thanks!!

By happymumof5 on 24/07/2010

From the entry 'Buckwheat Pancakes'.


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Gluten Free Breakfasts Recipes


Buckwheat Pancakes or fruit pudding ›

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By virago1 on 08 March 2010 | Viewed 1176 times Read on ›

Zucchini & Bacon Muffins ›

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By carly-marie on 12 January 2010 | Viewed 2632 times Read on ›

Easy Waffles ›

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Have you got a waffle iron hiding in the back of the cupboard? Dust it off and make these easy waffles, great with jam or maple syrup for breakfast, peanut butter and jam for lunch, or fruit and ice-cream for dessert.
I make a double batch of these on Sunday mornings and freeze the leftovers to pop in the toaster as they are needed during the week - they make an easy brekkie with fruit and yogurt that the kids just love.

By Momma on 26 October 2008 | Viewed 4900 times Read on ›

Rice flake bircher muesli ›

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A yummy and cheaper alternative to the gluten free muesli’s on the market.

By Kerie on 08 September 2008 | Viewed 4338 times Read on ›

Crepes ›

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Our three children enjoyed these, especially when the crepes were filled with chocolate spread! Bon appetit!

By Crayfish on 01 August 2008 | Viewed 4358 times Read on ›

Simple Rice Porridge ›

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Even my non gluten free husband will eat this one, and it doesn’t cost the earth.

By Dolphin on 26 May 2008 | Viewed 5930 times Read on ›

Hot Polenta Breakfast with Dried Fruit Compote ›

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This healthy hot breakfast is so good with its natural sweetness from the honey and dried fruit you may feel like you are eating dessert. It is a delicious topping for the polenta. A perfect satisfying breakfast on a cool morning that will sustain you for hours. Also dairy free.

By Teresa on 09 March 2008 | Viewed 3082 times Read on ›

Tropical Breakfast Risotto ›

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This is a great tropical, healthy rice breakfast. It would be perfect served on a morning when you want something substantial, yet light and fresh tasting.

By Teresa on 09 March 2008 | Viewed 3206 times Read on ›

Chocolate Hazelnut Spread ›

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This spread is great for bread and toast or fold it into whipped cream and serve with slices of fruit, or meringues for dessert. Yum.

By Teresa on 18 December 2007 | Viewed 2903 times Read on ›

Egg and Zucchini Hash Browns ›

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By Teresa on 23 October 2007 | Viewed 6854 times Read on ›

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The Gluten Free Grocer.