Gluten Free Snacks Recipes
Buckwheat Pancakes or fruit pudding ›
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Jenny’s Teething Rusks ›
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Dairy, Egg & Gluten Free.
This is a modified version of another recipe I found online which when tested didn’t work out as well as I had hoped.
The dough in this recipe is not at all crumbly and holds well for moulding and shaping.
Note that if you cook it at too high a temperature or make the pieces to thick it will be quite soft when cooked.
Smaller pieces and the long slow cooking makes it more like the traditional teething rusk.
Sesame Date Bar ›
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This sesame bar recipe is a real surprise. How could anything taste so good that takes only 10 minutes to prepare. It makes a wonderful dessert, or energy bar for a nutritious pick me up. Great for kid’s lunch boxes.
Banana Goldies ›
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When the lady at Hubbards made these they stayed in a container on her desk so she could enjoy them whenever she felt like it. They stayed fresh for a week. You can view my recipe on the Hubbards website: http://www.hubbards.co.nz in the recipe section. You can also visit Zillion for more info. This recipe is Gluten and dairy free 
Prosciutto Roll Ups ›
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This dish is great for entrees or hors d’oeuvre. You can in fact use any ingredient you like for the roll up.
Carrot and Nut Loaf ›
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A lovely savoury loaf to serve with a large salad, or great in a lunchbox…
