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fluufy, light, easy, delicious! had to add a little more milk though smile

By gracie on 22/08/2013

From the entry 'Thick & Fluffy Pancakes - Jamie Oliver Style'.


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This is an interesting recipe. I like all types of breads and I like experimenting too. So i guess I’ll try this one soon. Thank you for sharing this! smile

By Angela Z on 18/08/2013

From the entry 'Injera Bread (Ethiopian Flat Bread)'.


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Mochaccinos ›

Does anyone know of any cafes (aside from the Esquires chain) in Auckland that do good mochas using gluten-free chocolate powder? It seems that everywhere I try uses the Cadbury chocolate powder which ‘may contain traces of gluten’.

By Aliciah on 16 November 2011 | Viewed 1412 times Answer this ›

Soy Sauce ›

Does anyone know where I can buy some gluten-free soy sauce? The Ceres Tamari soy sauce isn’t truly gluten-free, and I haven’t seen anything other alternatives in supermarkets.

By Aliciah on 13 November 2011 | Viewed 2702 times Answer this ›

Camping food ›

Hay I’m going camping for new years and will not have any power etc so trying to think of some food that I can take with me that is gluten free and can be cooked on a small gas cooker. Any suggestions??

By jordinbarber on 11 October 2011 | Viewed 2008 times Answer this ›

Gluten free Yogurt? ›

Does anyone know if De Winkels Acidophilus plain yogurt is gluten free?

By Samantha on 19 September 2011 | Viewed 1838 times Answer this ›

How precise is Dr’s test for gluten intolerance? ›

Hi there, I have just read the question ‘Am I gluten intolerant?’ and the answer was to ask GP for a ‘Transglutanaminase’ test.
We have a friend who had 3 tests at his GP and he was constantly told he wasn’t gluten intolerant, but, he is.
Just wondering how precise this test actually is?

Posted by Woodzy on 15/07/11 at 08:53 AM

By Woodzy on 14 July 2011 | Viewed 2106 times Answer this ›

gf selfraising flour ›

hey there, my partner recently bought some selfraising flour and all purpose flour that are glutenfree. we both are trying to be glutenfree for a only while now and i am not quite sure if i can just replace the amount of regular flour with the gf flour in recipes. has anyone tryied it yet??

By lysann on 27 March 2011 | Viewed 1808 times Answer this ›

Gluten Digestion Pills ›

I notice that some health food stores are now selling pills that claim to help digest gluten.

e.g. Radiance Digest Gluten Protease Enzyme Formula

Anyone know if they are effective - or if there is any science behind the claims?

Slightly sceptical….

By kathyc on 17 February 2011 | Viewed 4052 times Answer this ›

Am I gluten intolerant? ›

Hi there,

I suffer from terrible bloating after heavy meals but particularly from pasta and bready meals. My tummy also gets very dicey! Do you think I am gluten intolerant?

Megan

By MegglesNZ on 08 February 2011 | Viewed 1990 times Answer this ›

Gluten Free = Wheat Free? ›

Strictly speaking I am allergic to wheat but I find it better just to avoid it altogther. When products say they are gluten free does this mean they are also wheat free? Gluten is just refined wheat right? Just like ice is frozen water. Taking the wheat out of wheat to produce gluten doesn’t make sense, its still wheat correct?

Wanting to eat some hell pizza, had a bad reaction to pizza hut, I love pizza.

By bobfox on 28 January 2011 | Viewed 2114 times Answer this ›

Ice-cream ›

Does anyone know a gluten free, soy free and milk free brand of ice-cream I can buy here in Auckland?  I’ve hear there is a coconut milk ice-cream somewhere out there.

By Petcha on 23 January 2011 | Viewed 3849 times Answer this ›

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